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Students share their work via computer stations at a student expo

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Complementary and Altern Nutrition Therapies

Review and analysis of the cultural context, rationale for, and applications of complementary and alternative nutritional therapies for acute and chronic conditions. The course emphasizes critical evaluation of scientific and other evidence for safety and clinical efficacy of products and methods, and of library, internet, and popular resources on this topic.
Course #
NUTR-GE 2210
Credits
3
Department
Nutrition and Food Studies

Composers Forum

Students attend weekly presentations from composers, and concerts. Composer guests introduce the students to their aesthetic world by discussing, analyzing, and playing recordings of some of their most relevant works. Students will have the opportunity to network with a diverse range of visiting composers, which will help them to create contacts for their professional development. Some of the classes include attending concerts in which works from living composers are featured, including NYU students and faculty.
Course #
MPATC-GE 2424
Credits
0 - 3
Department
Music and Performing Arts Professions

Composer’s Ensemble

Rehearsal techniques and special problems in ensemble performance.
Course #
MPATC-GE 2034
Credits
0 - 3
Department
Music and Performing Arts Professions

Composition Masterclass

This course, taught in small groups of students, serves to polish and develop composing skills in an environment that stimulates discussion. During the small group discussions, students present some of their work, which is critiqued by the instructor and the other students in the group. Through this process of critique and discussion, students refine their composition skills and techniques.
Course #
MPATC-GE 2322
Credits
1
Department
Music and Performing Arts Professions

Computerized Analysis of Language Transcripts

Technology-based methods for transcription and analysis of language samples in the assessment of communication disorders. How the analysis of language samples collected during spontaneous speech production plays an important part in the assessment of such disorders and provides a key feature of research involving this population. Students will video-record an interaction between two speakers, learn to use digitized image and sound for transcription of language samples, and use a computerized method (the SALT program) for analyzing language samples collected during spontaneous speech.
Course #
CSCD-GE 2114
Credits
1
Department
Communicative Sciences and Disorders

Concert Management

Course emphasizes concert promotion & facilities management. Content to include large venues & club outlets, box office & crowd management, labor relations, production techniques (i.e. sets, lights, sound, costumes, etc.), special events, tour planning & coordination, contracts & riders. Case histories to display investment capital pursuits, administration/staffing, market identification, objectives, sequencing & strategies, budgeting, & break-even from an entrepreneurial perspective.
Course #
MPAMB-GE 2105
Credits
3
Department
Music and Performing Arts Professions

Concert Preparation I

This course prepares students to participate in NYU Steinhardt's Fall Dance Concert. Explore dance production from an educational perspective, with a focus on using a professional concert model as a basis for creating productions in a variety of settings. Guest lectures in lighting and stage management as well as required elements for participation as a choreographer for the concert.
Course #
MPADE-GE 2801
Credits
0
Department
Music and Performing Arts Professions

Concert Preparation II

This course guides and supports students as they develop their choreographic work for NYU Steinhardt's Fall Dance Concert. Creates an open dialogue among choreographers to develop their skills in processing feedback and evaluating their own work. Students work in committees to co-produce aspects of the concert including publicity and press, documentation and reception, and programming and scheduling. Students share works in progress informally in class, semi-formally at faculty/staff showing, and formally onstage in the Loewe Theatre.
Course #
MPADE-GE 2802
Credits
0
Department
Music and Performing Arts Professions

Concert Recording I

Introduction to the concepts of the live concert recording. Microphone selection, characteristics, and placement, as well as the acoustic problems encountered in concert halls will be discussed. Students will have the opportunity to apply the lecture material by recording undergraduate rehearsals and recitals.
Course #
MPATE-GE 2611
Credits
2
Department
Music and Performing Arts Professions

Conducting: Advanced Instrumental

In this studio class, students work on specific advanced skills required for today’s professional orchestral and ensemble conductor. They practice challenging pieces from the orchestral repertoire, with a specific emphasis on contemporary pieces of music. Students also develop a comprehensive approach to rehearsal planning and structure, including specific strategies that allow time optimization.
Course #
MPATC-GE 2135
Credits
3
Department
Music and Performing Arts Professions

Conducting: Advanced Musical Theater

In this studio class, students work on specific advanced skills required for the professional music theater conductor. They study works from the music theater repertoire, with a specific emphasis on shows of various periods and genres. Students develop a comprehensive approach to rehearsal planning and tructure, including specific strategies that allow time optimization.
Course #
MPATC-GE 2134
Credits
3
Department
Music and Performing Arts Professions

Conducting: Foundations

In this studio class, students develop foundational conducting skills for the professional conductor. This includes specific techniques associated with choral conducting, instrumental conducting, and conducting synchronized with visual media. Topics include arms/baton technique, rehearsing the ensemble, score study techniques, and conducting with a click track.
Course #
MPATC-GE 2131
Credits
1
Department
Music and Performing Arts Professions

Conducting: Intermediate Instrumental

In this studio class, students build upon foundational conducting skills to develop specific techniques to conduct instrumental ensembles with a focus on the orchestral repertoire. Students practice seminal pieces of the history of western orchestral music that serve as case studies to develop a sophisticated set of instrumental conducting skills.
Course #
MPATC-GE 2133
Credits
2
Department
Music and Performing Arts Professions

Consultation Approaches and Skills for Counselors

Consultation skills are central to the roles of counselors working in schools and various
mental health settings. This course exposes students to consultation theory, research, and practice in
settings serving children, adults, and families. By integrating experiences and observations in field
placements, students develop skills to examine variables related to client, consultee, and
organizational/systems contexts to implement and assess the effectiveness of various consultation
approaches within diverse communities and settings.
Course #
APSY-GE 2046
Credits
3
Department
Applied Psychology

Consumer Culture and Media Consumption

This course examines theories of consumption, consumer culture, commodification, branding, and the changing patterns of media consumption. We will investigate the history of consumer society from the nineteenth century through contemporary consumer practices shaped by digital media, changing spaces of consumerism, taste and lifestyle, the consumption of entertainment media, and critiques and resistances to consumerism.
Course #
MCC-GE 2215
Credits
4
Department
Media, Culture, and Communication

Contemporary Art and Community Partnerships

Course investigates art education as deployed through art organization partnerships with contemporary artists as a means to instigate dialogue with local communities. Topics include social justice, object-based learning, and the broader cultural context surrounding art education. Through critical reading/discussion and site visits, students form an approach to community collaboration and situate themselves within practitioner debates about art’s broader relevance. Literature includes sociology of culture, contemporary art theory, museum education, and museum studies.
Course #
ARVA-GE 2120
Credits
Department
Art and Art Professions

Contemporary Design Culture

From furniture to digital devices, virtually everything that exists is designed. Why and how does design play such an important role in society? This seminar examines its expanding impact beginning with the post World War II era, with an emphasis on how design shapes consumer culture and how consumer culture conversely influences design. The course analyzes contemporary design in the context of architecture, interiors and the decorative arts, products, graphics, fashion, and interactive media.
Course #
ARCS-GE 2912
Credits
3
Department
Art and Art Professions

Contemporary Food Sociology

We examine contemporary food production, distribution and consumption in the context of social, cultural, technological and biological processes through globalization. Employing the humanities and the social sciences, this course prepares students to analyze the current American food system, its global connections, and proposed local alternatives. Through lectures, readings and research the students master contemporary urban food cultures and produce new knowledge.
Course #
FOOD-GE 2017
Credits
3
Department
Nutrition and Food Studies

Contemporary Issues in International Education

Drawing from contemporary issues in education, this course analyzes the ways in which education contributes to attitudes and behaviors, which in turn influence social processes such as democratization, peace, conflict, and development around the world. Using current events as a point of departure, the course explores the different ways that education can contribute to social change.
Course #
INTE-GE 2025
Credits
3
Department
Applied Statistics, Social Science, and Humanities

Contemporary Music

In-depth study of selected topics in music since 1945 emphasizing developments in the recent avant-garde.
Course #
MPATC-GE 2039
Credits
3
Department
Music and Performing Arts Professions