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Harvest

Faculty

Gary Anderson

Gary Anderson

Professor Emeritus of Educational Leadership and Policy Studies

Faculty Rene Arcilla

Rene Arcilla

Professor Emeritus of Philosophy Education

Amy Bentley

Amy Bentley

Professor of Food Studies

Jennifer Berg

Jennifer Berg

Department Chair; Clinical Professor; Program Director of Food Studies (MS)

James Fraser

James Fraser

Professor Emeritus of History and Education

Faculty Susan Koff

Susan R. Koff

Clinical Professor of Dance Education; Director of Teacher Education: Undergraduate & Graduate Degree Programs

David Montgomery

David Montgomery

Clinical Associate Professor

Molly Rogers

Molly Rogers

Associate Director, NYU Center for the Humanities

Nisha

Nisha Sajnani

Professor; Co-Director, Jameel Arts & Health Lab

A headshot of Joe Salvatore

Joe Salvatore

Clinical Professor; Vice Chair for Academic Affairs; Program Director of Educational Theatre; Program Director of Verbatim Performance Lab

Published Works

Krishnendu Ray, Jooyeon Rhee, and Tina Chen. Fall 2023. Culinary Cultures on the Move. Verge Studies in Global Asias 9.2, Minneapolis: University of Minnesota Press https://muse.jhu.edu/issue/50261 + https://muse.jhu.edu/pub/23/article/903018

Anderson, G.L., Desai, D., Heras, A., Spreen, C. (2023). Creating third spaces of learning for post-capitalism: Lessons from educators, artists and activists. Routledge. DOI: https://doi.org/10.4324/9781003345015-2 

Bentley, A., Brown, S.R., Figueroa, S.L., Serry, S., and Saffar, C., (2023). “School Meals in Multicultural/Multi Religious Settings." In Fraser-Pearce and Fraser, Eds, The Bloomsbury Handbook of Schools and Religion. DOI

Chen, G. A. (2023). Teacherly response-ability: Ethical relationality as protest against mathematical violence. Educational Studies in Mathematics. DOI: https://doi.org/10.1007/s10649-023-10230-3 

Salvatore, J. (2023). Verbatim performance and its possibilities. ArtsPraxis, 10 (1), pp. 1-20.

Durocher, E., Njelesani, J., & Crosby, E. (2022). Art activities in long-term care: A scoping review. Canadian Journal of Occupational Therapy, 89(1), 36-43.

Krishnendu Ray. 2022. “Hands on Food. Theorizing the Present” Cultural Anthropology, https://culanth.org/fieldsights/hands-on-food

Görgen, C., Barbash, I., Rogers, M., & Willis, D. (2022). Barbash, Ilisa, Rogers, Molly et Willis, Deborah. 2020 (eds). To Make Their Own Way in the World : The Enduring Legacy of the Zealy Daguerreotypes. Portraits Choisis, Portraits Subis, 5, 193–195. DOI: https://doi.org/10.54390/photographica.953

Koff, S. R., Overby, L. O., Anttila, E. (2022). Dance education throughout the world: The impact of the COVID-19 pandemic and racial justice reckoning. International Journal of Education & the Arts, 23(1). DOI: http://www.ijea.org/v23si1/index.html

Montgomery, D., Grandi, G. L., Fisher, T. A., & DeVivo, J. (2022). Trials and Tribulations. The Routledge Companion to Theatre and Young People, 198–214. DOI: https://doi.org/10.4324/9781003149965-15 

Steinbach, S. A., Marcus, M., & Cohen, R. (Eds.). (2022). Debating the Constitution. With Liberty and Justice for All?, 403-A1.N28. DOI: https://doi.org/10.1093/oso/9780197516317.005.0001 

Vachon, W., & Salvatore, J. (2022). Wading the quagmire: Aesthetics and ethics in verbatim Theatre: Act 1. Qualitative Inquiry (published online, p. 1-10).

Krishnendu Ray, Jackie Rohel and Noah Allison. Feb 2021. Special Issue of the journal Food, Culture & Society on Street Vending and Global Cities, Volume 24, no. 1. https://www.tandfonline.com/doi/full/10.1080/15528014.2020.1860454

Davis, Crystal U., Selene Carter, Susan R. Koff, (2021).  “Troubling the frame: Laban movement analysis as critical dialogue.”  Journal of Dance Education 21(4).

Gary, B. (2021). Dirty works: Obscenity on trial in America’s first sexual revolution. Stanford University Press.https://doi.org/10.1515/9781503628694-fm

Stano, S., & Bentley, A. (2021). Food for Thought: Nourishment, Culture, Meaning (Vol. 19). Springer Nature. DOI:https://doi.org/10.1007/978-3-030-81115-0_1