Search Faculty Department - Any -Administration, Leadership, and TechnologyApplied PsychologyApplied Statistics, Social Science, and HumanitiesArt and Art ProfessionsCommunicative Sciences and DisordersMedia, Culture, and CommunicationMusic and Performing Arts ProfessionsNutrition and Food StudiesOccupational TherapyPhysical TherapyTeaching and Learning Sort by Sort By A-ZSort By Z-A Ethan K. Balk Clinical Associate Professor, Nutrition; Director, DPD ethan.balk@nyu.edu Jeannette Beasley Associate Professor jbeasley@nyu.edu Amy Bentley Professor of Food Studies amy.bentley@nyu.edu Jennifer Berg Clinical Professor; Department Chair jennifer.berg@nyu.edu Jessica Bihuniak Assistant Professor of Clinical Nutrition jdb13@nyu.edu Carolyn Dimitri Associate Professor; Director, Graduate Food Studies Program carolyn.dimitri@nyu.edu Judith Gilbride Professor Emerita, Nutrition judith.gilbride@nyu.edu Sally Guttmacher Professor Emerita, Nutrition and Food Studies sg2@nyu.edu Kristie Lancaster Associate Professor; Director, Nutrition PhD Program kristie.lancaster@nyu.edu Marion Nestle Paulette Goddard Professor and Professor Emerita, NFS marion.nestle@nyu.edu Fabio Parasecoli Professor fp25@nyu.edu Domingo Piñero Clinical Associate Professor, Nutrition; Director, Undergraduate Program domingo.pinero@nyu.edu Krishnendu Ray Professor, Food Studies; Director, Food Studies PhD Program krishnendu.ray@nyu.edu Lisa Sasson Associate Dean for Global Affairs and Experiential Learning; Clinical Professor, Nutrition and Food Studies ls7@nyu.edu Angela C. B. Trude Assistant Professor at5285@nyu.edu Beth Weitzman Professor, Health and Public Policy beth.weitzman@nyu.edu Kathleen Woolf Associate Professor; Director, Graduate Nutrition Program kw64@nyu.edu