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Faculty

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Amy Bentley

Professor of Food Studies

amy.bentley@nyu.edu

Jennifer Berg

Clinical Professor; Director, Graduate Food Studies Program

jennifer.berg@nyu.edu

Jessica Bihuniak

Assistant Professor of Clinical Nutrition; Director, Nutrition PhD Program

jdb13@nyu.edu

Carolyn Dimitri

Associate Professor

carolyn.dimitri@nyu.edu

Judith Gilbride

Professor Emerita, Nutrition

judith.gilbride@nyu.edu

Sally Guttmacher

Professor Emerita, Nutrition and Food Studies

sg2@nyu.edu

Kristie Lancaster

Associate Professor

kristie.lancaster@nyu.edu

Charles Mueller

Clinical Associate Professor, Nutrition; Director, DPD

cmm4@nyu.edu

Marion Nestle

Paulette Goddard Professor and Professor Emerita, NFS

marion.nestle@nyu.edu

Fabio Parasecoli

Professor; Director, Food Studies PhD Program

fp25@nyu.edu

Domingo Piñero

Clinical Associate Professor, Nutrition; Director, Undergraduate Program

domingo.pinero@nyu.edu

Krishnendu Ray

Associate Professor, Food Studies

krishnendu.ray@nyu.edu

Lisa Sasson

Associate Dean for Global Affairs and Experiential Learning; Clinical Professor, Nutrition and Food Studies

ls7@nyu.edu

Angela C. B. Trude

Assistant Professor

at5285@nyu.edu

Beth Weitzman

Professor, Health and Public Policy; Department Chair

beth.weitzman@nyu.edu

Kathleen Woolf

Associate Professor; Director, Graduate Nutrition Program

kw64@nyu.edu