NYU Steinhardt News

Krishnendu Ray Featured on BuzzFeed About Canada’s Indigenous Food Culture

Krishnendu Ray, Associate Professor and Department Chair of Food Studies at NYU Steinhardt was featured in a recent BuzzFeed article where he lends his expertise to indigenous food in the context of Canadian culture. The article explores the reality of indigenous foods underrepresented in Canadian restaurants. You can read the article here.

To learn more about Dr. Krishnendu Ray and his work, please visit his faculty bio page.