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Didactic Program in Nutrition and Dietetics (DPD) Sequence Map

The following courses do not require prerequisite classes:

  • SAHS-UE 1 New Student Seminar or NUTR-GE 2000 New Graduate Student Seminar
  • *PSYCH-UA 1 Introduction to Psychology
  • NUTR-UE 85 Introduction to Foods & Food Science
  • NUTR-UE 91 Food Management Theory
  • NUTR-UE 119 Nutrition and Health
  • NUTR-UE 1023 Food Microbiology & Sanitation
  • NUTR-UE 1068 Intro to Human Physiology
  • CHEM-UA 120 Introduction to Modern Chemistry with Laboratory

The following courses require prerequisite or co-requisite classes:

  • CHEM-UA 210 Principles of Organic & Biological Chemistry with Laboratory
    • Prerequisites: CHEM-UA 120 Introduction to Modern Chemistry with Laboratory
  • NUTR-UE 1184 Food Science and Technology
    • Prerequisites: CHEM-UA 120 Introduction to Modern Chemistry with Laboratory and NUTR-UE 85 Introduction to Foods & Food Science
  • NUTR-UE 120 Theories and Techniques of Nutrition Education and Counseling or **NUTR-GE 2199 Nutrition Education
    • Prerequisite: NUTR-UE 119 Nutrition and Health
  • NUTR-UE 1260 Diet Assessment and Planning
    • Prerequisites: NUTR-UE 119 Nutrition and Health and NUTR-UE 1068 Intro to Human Physiology
  • NUTR-UE 1064 Nutritional Biochemistry
    • Prerequisites: NUTR-UE 119 Nutrition and Health, NUTR-UE 1068 Intro to Human Physiology, and CHEM-UA 210 Principles of Organic & Biological Chemistry with Laboratory
  • NUTR-UE 1269 Nutrition and the Life Cycle 
    • Co-Requisite: NUTR-UE 1260 Diet Assessment and Planning
  • NUTR-UE 1209 Community Nutrition
    • Prerequisite: NUTR-UE 120 Theories and Techniques of Nutrition Education and Counseling or **NUTR-GE 2199 Nutrition Education
    • Co-Requisite: NUTR-UE 1260 Diet Assessment and Planning and NUTR-UE 1269 Nutrition and the Lifecycle 
  • NUTR-UE 1185 Clinical Nutrition Assessment
    • Prerequisite: NUTR-UE 1260 Diet Assessment and Planning
  • NUTR-UE 1052 Food Production and Management 
    • This course is only available to take in one of your last two semesters of DPD course work
    • Co-Requisite: NUTR-UE 1023 Food Microbiology & Sanitation
      Prerequisite: NUTR-UE 85 Introduction to Foods & Food Science and NUTR-UE 91 Food Management Theory
  • NUTR-UE 1117 Current Research or **NUTR-GE 2190 Research Methods
    • Co-Requisites: NUTR-UE 1185 Clinical Nutrition Assessment, NUTR-UE 1209 Community Nutrition, NUTR-UE 1269 Nutrition and the Life Cycle, and NUTR-UE 1052 Food Production and Management

*For graduate students only; an equivalent behavioral/social science course is also acceptable.

**These classes are for graduate students taking DPD courses only.

Visual representation of the sequence of courses