Nicholas Lee
B.S.- Nutrition & Food Studies
Three things I have with me at all times:
iPod, my camera, and a Metrocard
Perfect pizza:
A veggie loaded thin crust pizza
Best course at NYU:
Intro to Foods Lab with Amy Topel
Actor/Actress I would cast as me in the story of my life:
Martin Yan
Favorite Book
Prep by Curtis Sittenfeld
If I took a year off from my current life, I would:
Travel throughout Europe and Asia, sampling all of the different foods
Favorite study spot at NYU:
Bobst, lower level study rooms
Worst job I've ever had
I haveactually liked all of the jobs I've had so far!
My inspiration: Successful restaurant entrepreneurs, like Tom Colicchio
Prized possession:
My Wusthof Chef's Knife
My superstitions:
I avoid the number 4 in any way.
Community service activity I'm most proud of:
Being a docent at the New York Aquarium
Background Information:
Where you grew up:
Brooklyn, NY
Graduation Year:
2008
Major:
Nutrition & Food Studies
Degree:
Bachelors of Science
Additional Background and Honors:
Washington Square CSA Treasurer- Helping with the start of a new CSA location in NYC in the Spring of 2005, I helped manage the financial account, registering new members and organizing the distribution.